Elevate your dining experience with our authentic Bahian side dishes, each crafted with rich, vibrant flavors that perfectly complement any meal. Whether you’re seeking a hearty, flavorful accompaniment or a lighter option, our side dishes bring the taste of Bahia to your table.
Each dish is a celebration of Bahia’s rich culinary heritage, designed to bring warmth and joy to every bite.
Try one or mix and match to savor the full spectrum of flavors!
Side Dishes
| Name | Description | Qty/Serving |
| Arroz | Fluffy and perfectly cooked white rice – a classic staple for any meal. | 1 |
| Arroz com Coco | Fragrant white rice infused with the creamy sweetness of coconut. | 1 |
| Caruru | A savory okra dish, seasoned with traditional spices for a flavorful twist. | 1 |
| Farrofa de Dende | Toasted yucca flour enriched with the bold, nutty essence of dendê oil. | 1 |
| Feijão de Leiti | Creamy beans simmered with coconut for a rich and comforting side. | 1 |
| Vatapá | A smooth and savory bread crumb purée, delicately flavored with spices and coconut milk. | 1 |