Discover the vibrant flavors of Bahia right at your fingertips.
Immerse yourself in the rich culinary traditions of Brazil’s Bahia region, where every dish tells a story and every bite is a celebration of culture. Whether you’re planning an unforgettable special event that demands unique and flavorful cuisine, indulging a craving for authentic Bahian dishes like Moqueca or Vatapá, or simply exploring the vibrant tapestry of flavors that define our heritage, we’re here to delight your taste buds and ignite your curiosity. From our kitchen to your table, we promise a memorable culinary experience crafted with passion, tradition, and love. There’s something here for every palate—let us transport you to Bahia, one delicious dish at a time.
Main Dish
| Dish Name | Qty | |
| Abará | Brazilian Tamale Served with Vatapá, Tomato Salad and Hot Sauce | 3pc. Regular 5pc. Small |
| Acarajé | Brazilian Falafel Served with Vatapá, Tomato Salad and Hot Sauce | 3pc. Regular 5pc. Small |
| Bobó de Camarão | Shrimp in a Yucca Puree | Plate |
| Carne Seca com Aipim | Dried beef with yucca puree | Plate |
| Feijão Tropeiro | Bahian Cowboy Beans Served with Collard Green | Plate Bowl |
| Feijoada | Beans and Meat Stew | Plate |
| Moqueca de Bacalhau | Cod Fish Bahian style stew, served with rice, black eyed peas, toasted yucca flour | Plate Bowl |
| Moqueca de Camarão | Shrimp Bahian style stew, served with rice, black eyed peas, toasted yucca flour | Plate Bowl |
| Moqueca de Peixe | Fish Bahian style stew, served with rice, black eyed peas, toasted yucca flour | Plate Bowl |
| Moqueca de Vegetais | Vegetable Bahian style stew, served with rice, black eyed peas, toasted yucca flour | |
| Xinxim de Galinha | Chicken Bahian style stew, served with rice, black eyed peas, toasted yucca flour | Plate Bowl |
Side Dishes
| Name | Description | Qty/Serving |
| Arroz | Fluffy and perfectly cooked white rice – a classic staple for any meal. | 1 |
| Arroz com Coco | Fragrant white rice infused with the creamy sweetness of coconut. | 1 |
| Caruru | A savory okra dish, seasoned with traditional spices for a flavorful twist. | 1 |
| Farrofa de Dende | Toasted yucca flour enriched with the bold, nutty essence of dendê oil. | 1 |
| Feijão de Leiti | Creamy beans simmered with coconut for a rich and comforting side. | 1 |
| Vatapá | A smooth and savory bread crumb purée, delicately flavored with spices and coconut milk. | 1 |
Taste
| Name | Description | Qty/Serving |
| Abará – Brazilian Tamale | A beloved street food staple, this savory delight is made with black-eyed peas, wrapped in banana leaves, and steamed to perfection. It’s a taste of comfort and tradition in every bite. | 1 |
| Acarajé | Brazilian Falafel, Crispy on the outside and soft on the inside, our Acarajé is a golden fritter made from black-eyed peas and deep-fried in dendê oil. Served with a side of vatapá and shrimp for an unforgettable flavor experience. | 1 |
| Casquinha de Siri | Crab Cake, Savor the ocean's bounty with this delicate crab meat blend, seasoned with Bahian spices and served in a crispy shell. Perfectly light, yet irresistibly flavorful. | 1 |
| Moqueca de Bacalhau | Cod Fish Stew, A soulful stew of tender codfish simmered with coconut milk, tomatoes, and spices. A comforting dish that captures the essence of Bahian seaside life. | 1 |
| Moqueca de Camarão | Shrimp Stew, Plump, juicy shrimp cooked in a fragrant coconut milk base with fresh herbs and a hint of lime. A true classic that’s sure to delight seafood lovers. | 1 |
| Moqueca de Peixe | Fish Stew, Fresh fish is the star of this hearty dish, swimming in a rich, flavorful coconut milk broth. A perfect balance of bold and delicate tastes. | 1 |
| Moqueca de Vegetais | Vegetable Stew, A plant-based twist on the traditional moqueca, featuring an array of fresh vegetables cooked in a creamy coconut milk sauce. A delicious choice for vegetarians and vegans alike. | 1 |
Desserts
| Name | Description | Qty/Serving |
| Cocada Branca | Delight in this traditional Brazilian coconut treat made with fresh, shredded coconut and a touch of sweetness. Perfectly creamy and utterly satisfying. | 1 |
| Cocada Preta | A rich and caramelized version of the classic coconut dessert, offering deeper flavors and a luscious texture that will leave you wanting more. | 1 |
| Mousse de Abacaxi | Light, airy, and bursting with tropical flavor, this pineapple mousse is a refreshing finish to any meal, with just the right balance of sweetness and zest. | 1 |
| Mousse de Maracuja | Experience the exotic allure of passion fruit in this creamy, velvety mousse. A tangy and indulgent treat that’s sure to brighten your day. | 1 |